Wednesday, February 10, 2010

Basil, BASIL

It's hard for me to pick basil from my basil plants and plop them in my food. I just want to smell these heavenly little morsels of olfactory delight permanently. Once I manage to part with these magical leaves, I can't stop sniffing my basily fingers.

I just want to roll a leaf up and stick it in my nose and smell it forever.

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